HTS 0406.10.04.00

Description

0406 Cheese and curd > Fresh (unripened or uncured) cheese, including whey cheese, and curd > Chongos > Described in additional U.S.note 16 to this chapter and entered pursuant to its provisions

Estimated US duty by country of origin

Base rate plus the additional tariffs that apply today (China Section 301, the 2026 country tariff). Steel, aluminium and some other goods can owe more.

Other codes under heading 0406

• 0406.10.02.00 · 10%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Chongos > Described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406.10.08.00 · $1.509/kgFresh (unripened or uncured) cheese, including whey cheese, and curd > Chongos > Other
• 0406.10.12.00 · 10%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406.10.14.00 · 10%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Blue-mold cheese and cheese and substitutes for cheese containing, or processed from, blue-mold cheese > Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
• 0406.10.18.00 · $2.269/kgFresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Blue-mold cheese and cheese and substitutes for cheese containing, or processed from, blue-mold cheese > Other
• 0406.10.24.00 · 10%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Cheddar cheese, and cheese and substitutes for cheese containing, or processed from, Cheddar cheese > Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions
• 0406.10.28.00 · $1.227/kgFresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Cheddar cheese, and cheese and substitutes for cheese containing, or processed from, Cheddar cheese > Other
• 0406.10.34.00 · 10%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > American-type cheese, including Colby, washed curd and granular cheese (but not including Cheddar cheese), and cheese and substitutes for cheese containing, or processed from, such American-type cheese > Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions
• 0406.10.38.00 · $1.055/kgFresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > American-type cheese, including Colby, washed curd and granular cheese (but not including Cheddar cheese), and cheese and substitutes for cheese containing, or processed from, such American-type cheese > Other
• 0406.10.44.00 · 10%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Edam and Gouda cheeses, and cheese and substitutes for processed from, Edam and Gouda cheese > Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
• 0406.10.48.00 · $1.803/kgFresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Edam and Gouda cheeses, and cheese and substitutes for processed from, Edam and Gouda cheese > Other
• 0406.10.54.00 · 10%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Italian-type cheeses, made from cow's milk, in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provol- one, Provoletti and Sbrinz); Italian-type cheeses, made from cow's milk, not in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), and cheese and substitutes for cheese containing, or processed from, such Italian-type cheeses, whether or not in original loaves > Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
• 0406.10.58.00 · $2.146/kgFresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Italian-type cheeses, made from cow's milk, in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provol- one, Provoletti and Sbrinz); Italian-type cheeses, made from cow's milk, not in original loaves (Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya), and cheese and substitutes for cheese containing, or processed from, such Italian-type cheeses, whether or not in original loaves > Other
• 0406.10.64.00 · 10%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Swiss or Emmentaler cheese other than with eye formation, Gruyere-process cheese and cheese and substitutes for cheese containing, or processed from, such cheeses > Described in additional U.S. note 22 to this chapter and entered pursuant to its provisions
• 0406.10.68.00 · $1.386/kgFresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Swiss or Emmentaler cheese other than with eye formation, Gruyere-process cheese and cheese and substitutes for cheese containing, or processed from, such cheeses > Other
• 0406.10.74.00 · 10%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Other > Cheese, and substitutes for cheese, containing 0.5 percent or less by weight of butterfat > Described in additional U.S. note 23 to this chapter and entered pursuant to its provisions
• 0406.10.78.00 · $1.128/kgFresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Other > Cheese, and substitutes for cheese, containing 0.5 percent or less by weight of butterfat > Other
• 0406.10.84.00 · 10%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Other > Other cheese and substitutes for cheese (except cheese not containing cow's milk, and soft ripened cow's milk cheese) > Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions
• 0406.10.88.00 · $1.509/kgFresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Other > Other cheese and substitutes for cheese (except cheese not containing cow's milk, and soft ripened cow's milk cheese) > Other
• 0406.10.95.00 · 8.5%Fresh (unripened or uncured) cheese, including whey cheese, and curd > Other > Other > Other > Other
• 0406.20.10.00 · 8%Grated or powdered cheese, of all kinds > Blue-veined cheese > Roquefort cheese
• 0406.20.15.00 · 17%Grated or powdered cheese, of all kinds > Blue-veined cheese > Stilton cheese described in additional U.S. note 24 to this chapter and entered pursuant to its provisions
• 0406.20.22.00 · 20%Grated or powdered cheese, of all kinds > Blue-veined cheese > Other > Described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406.20.24.00 · 20%Grated or powdered cheese, of all kinds > Blue-veined cheese > Other > Described in additional U.S. note 17 to this chapter and entered pursuant to its provisions
• 0406.20.28.00 · $2.269/kgGrated or powdered cheese, of all kinds > Blue-veined cheese > Other > Other
• 0406.20.29.00 · 16%Grated or powdered cheese, of all kinds > Cheddar cheese > Described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406.20.31.10 · 16%Grated or powdered cheese, of all kinds > Cheddar cheese > Described in additional U.S.note 18 to this chapter and entered pursuant to its provisions > Produced in Canada and not subject to licensing requirements
• 0406.20.31.90 · 16%Grated or powdered cheese, of all kinds > Cheddar cheese > Described in additional U.S.note 18 to this chapter and entered pursuant to its provisions > Other
• 0406.20.33.00 · $1.227/kgGrated or powdered cheese, of all kinds > Cheddar cheese > Other
• 0406.20.34.00 · 20%Grated or powdered cheese, of all kinds > Colby > Described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406.20.36.00 · 20%Grated or powdered cheese, of all kinds > Colby > Described in additional U.S.note 19 to this chapter and entered pursuant to its provisions
• 0406.20.39.00 · $1.055/kgGrated or powdered cheese, of all kinds > Colby > Other
• 0406.20.43.00 · 15%Grated or powdered cheese, of all kinds > Edam and Gouda cheeses > Described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406.20.44.00 · 15%Grated or powdered cheese, of all kinds > Edam and Gouda cheeses > Described in additional U.S. note 20 to this chapter and entered pursuant to its provisions
• 0406.20.48.00 · $1.803/kgGrated or powdered cheese, of all kinds > Edam and Gouda cheeses > Other
• 0406.20.49.00 · 15%Grated or powdered cheese, of all kinds > Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya cheeses > Described in general note 15 of the tariff schedule and entered pursuant to its provisions
• 0406.20.51.00 · 15%Grated or powdered cheese, of all kinds > Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya cheeses > Other > Made from cow's milk > Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions
• 0406.20.53.00 · $2.146/kgGrated or powdered cheese, of all kinds > Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya cheeses > Other > Made from cow's milk > Other
• 0406.20.54.00 · 9.6%Grated or powdered cheese, of all kinds > Romano made from cow's milk, Reggiano, Parmesan, Provolone, Provoletti, Sbrinz and Goya cheeses > Other > Other
• 0406.20.55.00 · 9.6%Grated or powdered cheese, of all kinds > Other, including mixtures of the above > Cheeses made from sheep's milk